Resources

Training

Training That Protects Your Product, People, and Brand

Food safety, grain quality, and regulatory compliance do not happen by accident. They require teams who understand not only the theory of pest management — but the real-world application challenges inside food plants, grain elevators, and storage systems.

Our goal is simple: Equip your team with practical, field-tested knowledge that reduces risk, improves compliance, and protects brand integrity.

Why Invite FSS to Train Your Team?

Many organizations provide pest management education. Very few provide education grounded in real structural fumigation experience, large-scale grain fumigation operations, stored product insect specialization, application-system troubleshooting, and safety, monitoring, and compliance leadership.

Chemical manufacturers understand product chemistry, but they do not perform fumigations daily. Traditional pest management providers often do not perform structural or large-scale grain fumigations. University extension programs provide excellent foundational knowledge, but may not operate in high-risk, high-pressure food production environments every day. FSS bridges that gap — bringing practical experience from flour mills, pet food facilities, grain elevators, seed warehouses, export programs, and large-scale structural fumigations, and translating it into education your team can implement immediately.

FSS Fumology hands-on fumigation training

Training Program Categories

Every program is custom tailored to your facility type, pest pressures, regulatory environment, and team experience level.

Structural Fumigation & Food Plant Risk Management

  • When fumigation is appropriate vs. IPM escalation
  • ProFume® and structural fumigation fundamentals
  • Facility preparation and sealing best practices
  • Shutdown planning and downtime optimization
  • Aeration protocols and clearance procedures
  • Monitoring and documentation requirements
  • Common failure points and how to prevent them
Ideal for: QA leadership, plant management, corporate food safety teams

Grain Fumigation & Bin Management

  • Phosphine fumigation fundamentals
  • Temperature and concentration considerations
  • Sealing and recirculation strategies (J-System overview)
  • Resistance management principles
  • Monitoring requirements and compliance
  • Railcar aeration and grain bin safety
  • Post-fumigation protectant integration
Ideal for: Grain elevators, mills, and storage operations

Stored Product Insect Identification & Behavior

  • Identification of key stored product pests
  • Life cycles and vulnerabilities
  • Signs of infestation and early detection
  • Resistance trends
  • Root cause analysis strategies
Ideal for: QA and plant personnel managing trending and documentation

Integrated Pest Management (IPM) Systems

  • Root cause analysis vs. reactive trap checking
  • Remote pest monitoring strategies
  • Audit-ready documentation
  • Sanitation and exclusion fundamentals
  • Digital program integration
  • Aligning programs with FSMA, GFSI, and audits
Ideal for: Food plants and distribution facilities modernizing programs

Bird & Vertebrate Control Programs

  • Bird behavior in industrial settings
  • Structural exclusion strategies
  • Regulatory considerations
  • Long-term prevention planning
  • Rodent pressure management in distribution facilities
Ideal for: Warehouses, food plants, and distribution centers

Grain Protectants & Application Systems

  • Insect growth regulators (IGRs)
  • Adulticides and synergists
  • Resistance management
  • Application rate calculations
  • Tank-mix considerations
  • Automated application systems
  • Protectant integration after fumigation
Ideal for: Grain managers, feed & animal nutrition facilities, operations teams

Flexible Training Formats

  • On-site facility training
  • Corporate-level presentations
  • Conference-style speaking engagements
  • Multi-hour certification programs
  • Half-day workshops
  • Focused toolbox sessions
  • Custom safety training modules

Each program can be structured to match your operational schedule and team availability.

Certificates & Documentation

Upon completion, FSS can provide:

  • Certificates of Completion
  • Documentation suitable for audit files
  • CEU support in cooperation with state programs (when applicable)

Our goal is not just education, but documentation that supports your compliance efforts.

Why This Matters

Stored product protection is highly specialized. Mistakes in fumigation, aeration, protectant application, or monitoring can lead to product loss, customer complaints, regulatory action, audit failures, and brand damage. Training reduces these risks — and builds confidence within your team while strengthening collaboration between operations, QA, safety, and leadership.

Industry Expertise You Can Trust

FSS maintains one of the highest concentrations of certified entomologists in the stored product industry, including:

  • 3 Board Certified Entomologists (BCE)
  • 11 Associate Certified Entomologists (ACE)
  • OSHA-authorized trainers
  • Research scientists
  • Active industry speakers

We have presented at GEAPS, IAOM, university programs, corporate food safety summits, and seed & grain industry conferences. Our training is built on real-world experience — not theory alone.

FSS staff safety and CPR training

Ready to Invite FSS to Train Your Team?

Whether you need a focused fumigation session, a corporate IPM workshop, or a custom grain management program, we are ready to collaborate. Connect with a specialist on our Ask the Experts page, or request a custom training program below.

Request a Custom Training Program

Training in Action

From all-staff safety training to hands-on Fumology and Bugology workshops, FSS invests continuously in the people who protect your product.

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